基于MATLAB的食品工艺参数优化

Mathematical model by Quadratic Regression Combination Design Testing was carried to optimizing technological parameter using MATLAB. Response surface maps reflecting mutual effects were observed by MATLAB program. Fmincon function in optimizing toolbox was runned. Object.m and Confun.com was used to optimizing results. Response surface maps and optimizing results provide better instructional function to choice of food technology. Strong matrix operating ability, flexible programming ability, perfect three-dimensional outputting ability and abundant workbox function in MATLAB make measuring data compact and save programming time. Comparing to traditional VC and VB program, MATLAB has obvious advantage. MATLAB can be widely used in food processing parameters optimization.