生物复合肥料对草莓产量、品质及病害发生率的影响研究
Effect of Microbial and Multiplex Fertilizers on Strawberry’s yield, Quality and Incidence Rate of Frequent Diseases
摘要：本文主要研究了生物复合肥料在草莓生产上的应用，试验表明，生物复合肥料可以提高草莓产量，显著提高草莓果实中Vc、蛋白质以及全糖含量，降低酸度，从而改善草莓品质，并显著降低常见病害白粉病、灰霉病和根腐病的发生率。 关键词：生物复合肥料 草莓 产量 品质 病害发生率
bstract：The application of to the strawberry was studied. The results of experiment showed that the microbial and multiplex fertilizers had the ability in increasing the yields of strawberry, improving highly the qualities of strawberry by heightening the amount of Vc, protein and total sugar and lowered the acidity. Moreover, the incidence rate of frequent diseases like powdary mildew, gray mold and root rot were remarkably reduced. Key Words: Microbial and multiplex fertilizers Strawberry Yield Quality Incidence rate of disease
曲贵伟
农艺学植物保护园艺
关键词：生物复合肥料 草莓 产量 品质 病害发生率
Key Words: Microbial and multiplex fertilizers Strawberry Yield Quality Incidence rate of disease
曲贵伟.生物复合肥料对草莓产量、品质及病害发生率的影响研究[EB/OL].(2005-10-05)[2025-08-24].http://www.paper.edu.cn/releasepaper/content/200510-28.点此复制
评论