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海藻吸附水溶液中Zn2+的实验研究

Study on seaweed adsorption of Zn2 + in aqueous

中文摘要英文摘要

本文研究比较了裙带菜、海带、紫菜三种海藻对锌离子的吸附,考察pH、温度对吸附的影响,结果显示:pH=4时,吸附效果较好,温度升高有利于吸附,但影响不大;并对实验结果进行Langmuir、Freundlich和Koble-Corrigan等温方程拟合,结果表明Langmuir等温方程拟合较好。

his paper studied and compared the adsorption of zinc ions of the Undaria pinnatifida, kelp and laver. The adsorption results of the effect on pH and temperature showed that: pH = 4, the adsorption effect is better, elevated temperature is conducive to the adsorption, but little impact. We used Langmuir, Freundlich and Koble-Corrigan isotherm equations fitting the experimental results, which show that the Langmuir isotherm equation fits better.

任海霞、王强、李秀玲

环境污染、环境污染防治生物科学现状、生物科学发展环境生物学

海藻锌离子生物吸附

algaezinc ionsbiosorption

任海霞,王强,李秀玲.海藻吸附水溶液中Zn2+的实验研究[EB/OL].(2009-06-03)[2025-08-16].http://www.paper.edu.cn/releasepaper/content/200906-125.点此复制

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